Chef Bob Borsos

Total Tips: $3,475.00


Dish: Glazed Lemon Thyme Mini Muffins

Chef Mitch Maurer

Total Tips: $1,220.00


Dish: Brat Burger Sliders with Kimchi and Gochujang Mayo

Chef Brian Mick

Total Tips: $1,206.00


Dish: Italian Sausage and Tortellini Soup

Chef Ed Martini

Total Tips: $775.00


Dish: Banh Mi Sliders – Vietnamese Meatball Sandwich

Chef John Mayer

Total Tips: $550.00


Dish: John’s Killer Chocolate Chip Cookies

Chef Mike Roeder

Total Tips: $300.00


Dish: Maryland Crab Soup and Cajun Crab Cakes

Chef Chris Praedel

Total Tips: $175.00


Dish: Strawberry Rhubarb, Lemon, and Key Lime Squares

Chef Chris Sargent

Total Tips: $150.00


Dish: Stuffed Cucumber with Prosciutto and Cream Cheese

Chef Chris Slocum

Total Tips: $60.00


Dish: Pork Belly with Radish Watermelon Coulis

Chef Dan Baas

Total Tips: $50.00


Dish: Artisian Breads and Flavored Spreads

Chef Eric Bruen

Total Tips: $100.00


Dish: Ham Potato Onion and Cheese Melody

Chef Jose Santamaria

Total Tips: $0.00


Dish: Ultimate Cuban Sandwich with Arroz Congri Cuban Rice and Black Beans